Adventures in the kitchen # 12

Are you ready for some deliciousness??? 🙂

Here you go: Easy Homemade Mango mousse.
This literally took 15min to prepare and it’s a great way of using those old mango’s that you don’t wanna eat but are still good enough and should not go in the trash bin…. Okay, I think you get my point. haha

I got this recipe from Pinterest (did I already mention that I love that thing!? haha) from one of my favorite Portuguese blogs.
So, let’s get to business.

What will you need:
–    1 soft mango
–    Yogurt
–    Coconut powder
–    3 Gelatin sheets

How to:
–     Deep the gelatin sheet in cold water for 5-7min;
–     Put all ingredients in a blender and… blend! 🙂
–     Melt the gelatin with a bit of hot water and then add this to the mango mix.
–    Pour the mix in cups of your choice (I used champagne glasses) and leave to rest in the fridge, preferably over night.

All I can say is that it was delicious, no sugar (so you don’t need to feel guilty in case you’re on a diet) and super easy to prepare.
This was definitely a success over here!

Bom apetite! 🙂

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0 Responses

  1. Ui, está maravilhoso!!! Eu tenho é um problema com as folhas de gelatina: nunca amolecem uniformemente!
    Beijinhos

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Hi, I'm Bárbara!

From PT living in NL

Love to travel & photograph as many memories as possible!