Are you ready for some deliciousness??? 🙂
Here you go: Easy Homemade Mango mousse.
This literally took 15min to prepare and it’s a great way of using those old mango’s that you don’t wanna eat but are still good enough and should not go in the trash bin…. Okay, I think you get my point. haha
I got this recipe from Pinterest (did I already mention that I love that thing!? haha) from one of my favorite Portuguese blogs.
So, let’s get to business.
What will you need:
– 1 soft mango
– Yogurt
– Coconut powder
– 3 Gelatin sheets
How to:
– Deep the gelatin sheet in cold water for 5-7min;
– Put all ingredients in a blender and… blend! 🙂
– Melt the gelatin with a bit of hot water and then add this to the mango mix.
– Pour the mix in cups of your choice (I used champagne glasses) and leave to rest in the fridge, preferably over night.
All I can say is that it was delicious, no sugar (so you don’t need to feel guilty in case you’re on a diet) and super easy to prepare.
This was definitely a success over here!
Bom apetite! 🙂
0 Responses
Ui, está maravilhoso!!! Eu tenho é um problema com as folhas de gelatina: nunca amolecem uniformemente!
Beijinhos
Eu normalment parto-as ao meio e meto dentro de um tigela cheia de agua fria. Costumam amolecer bem. 😉
Beijinhos