Hello!
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| Sony a6000 | shy attempt of food photography #1 |
How to:
For the first time, I decided to use my kitchen robot for mixing up all the ingredients. The process was much faster and smoother. So, I totally recommend it.
On a separate bowl, chop the apples in small cubes, add the cinnamon and raisins and let them aside while you prepare the batter.
First, mixed the eggs with the sugar, then added the flour bit by bit. then the butter, followed by the salt.
At the very end, before putting it on the baking tray, add the mixture of apples and raisins and give it a little mix, with a spatula.
Baked at 180C for about 40min, on a pre-heated oven (at 190C).
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| Sony a6000 | shy attempt of food photography #2 😅 |
I used the Philips Avance HR7778 Food processor to mix all the ingredients.
This cake was probably one of the best ones I ever baked and most definitely the easiest one to prepare!
Totally recommend it! It was gone in a blink of an eye. 😉
All photos taken with Sonya6000.
0 Responses
mas que bem que usamos a abertura de diafragma!!!
i'm proud!! 😀
Awww! thanks!
Faz mas 'e o bolo que nao te vais arrepender! 🙂
eu nao sei fazer bolos…. fazes quando for ai para mim xD
hahaha Deal!
Deve ser delicioso 😀
Beijinhos,
O meu reino da noite ~ facebook ~ bloglovin'
É realmente delicioso e suuuuuper fácil de fazer!
Experimenta. 😉
Beijinho!
Fui ver esta receita à hora errada… fiquei altamente com uma vontade de comer isso!!
Oh yum this looks delish! This isn't what I was expecting though because my mum and I love getting apple cakes from the countryside when we travel that way but they look completely different to this!
Julia // The Sunday Mode
hahaha Guarda e faz assim que tiveres oportunidade, não te vais arrepender! 😉
Oh really? Got me curious about the cakes you mentioned. What would be the main differences?
Thanks for stopping by!
Hope to see you around more often. 🙂